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Avocado Beet and Goat Cheese Salad with simple vinaigrette- an easy and delicious addition to your next meal!

Avocado, Beet & Goat Cheese Salad with Simple Vinaigrette

Quick and easy salad that packs a flavor punch with creamy avocado and goat cheese, beets, and cilantro. Served with a six-ingredient vinaigrette.
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Servings: 2
Course: Salad
Ingredients Method

Ingredients
  

For the Salad
  • 4 cups mixed greens
  • 1 avocado, cubed
  • 1/2 can beets, coarsely chopped
  • 2 tbsp cilantro, coarsely chopped
  • 4 tbsp goat cheese, crumbled
For the Vinaigrette
  • 4 tbsp olive oil
  • 2 tsp apple cider vineger
  • 2 tsp dijon mustard
  • 2 tsp honey
  • salt and pepper, to taste

Method
 

For the salad
  1. Divide ingredients between two salad plates. Feel free to adjust amounts to your taste. Top with dressing. 
For the Vinaigrette
  1. Add all ingredients to a small bowl and whisk until well combined. Alternatively, place all ingredients in a small glass jar with lid and shake until combined.