Garlic Herb Butter

Kristen King

Make this EASY Garlic Butter Recipe with just 3 ingredients and one bowl! Garlic herb butter is the perfect complement to bread, vegetables, meats, and seafood. You will want to slather it on everything!

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Prep Time 10

Total Time 10

Servings: 16 servings

Course: Appetizer, Side

Cuisine: American

Calories: 102

Ingredients Method Notes

Ingredients

2 sticks (8 tbsp each stick, 16 tbsp total) butter, salted at room temperature
3 cloves garlic finely chopped or pressed
1/8 cup parsley finely chopped

Method

In a medium bowl, mix all ingredients until well-combined.

Notes

Try garlic herb butter on beef, chicken, seafood, bread, vegetables, or in pasta! It’s a delicious complement to any meal. It’s especially amazing slathered on our Thanksgiving turkey recipe! Find the link at the beginning of the post.